Impermanence

Instead of using barbecue sauce, you can use this finishing sauce with any pulled pork recipe. #pork, #squeeze bottle, #meat, #pork finishing sauce, #barbecue sauce, #pork butt

This recipe has a delicious nutmeg flavor and is not tart. With or without cream or ice cream, serve warm or cold. #rhubarb buttermilk, #cream, #nutmeg flavor, #cup, #butter

This dish's marinade is made with beef consommé, tarragon vinegar, and a high-quality neutral oil. For a nice presentation, plate the food on lettuce-lined plates. #dish, #potato salad, #plates, #dressing, #potato salad recipe, #oil, #salad

Our favorite comfort food is elevated by baked macaroni with pesto, spinach, and three cheeses, as well as a posh cheese and bread cube topping. #asiago cheese, #comfort food, #cheeses, #cheese, #macaroni, #pesto, #spinach power pesto macaroni

These fluffy mashed potatoes use Yukon Golds for their naturally buttery taste, plus a hint of nutmeg. #soy milk, #fabulous mashed potatoes, #potato, #side dish, #moe

In this tomato-based chili recipe, chunks of chicken breast, black beans, and great northern beans mix with green, red, and yellow bell pepper. #stews and chili, #cooker, #soups, #chicken breast chunks, #beans, #chicken, #bean chili recipe